Coffee has been part of our life for a long time. We grow it at our family farm in Belantih, Kintamani, Bali, picking the cherries, processing the beans, roasting them, and brewing them here at Farmer Brews. For us, coffee isn't just something we sell. It's something we grow every day.
Most of the coffee you drink here starts at our own farm in Belantih, Kintamani. We work with it from the very beginning, picking ripe coffee cherries, processing and drying them, roasting the beans, and making your cup. So when you drink our coffee, you know exactly where it comes from.
Choose your beans, packaging, and grind to match your brewing tool — then add it to your order.
Distinctive flavor nuances from each processing method — perfect for specialty coffee lovers.
We grow our coffee at 1,300 meters above sea level in Kintamani, Bali. We grow it here. We pick it here. We process it here. Then we roast it ourselves at Farmer Brews Roastery. We drink the same coffee we serve and sell, so every batch has to be something we're happy to drink too. Simple as that.
Your order will be sent to Farmer Brews Roastery's WhatsApp for stock confirmation, shipping cost, and payment.